" Local, Fresh, Family

Blood oranges and olives are pressed together to create this agrumato (or combination) of whole, fresh citrus fruits crushed with olives. Use the Blood Orange Fusion Extra Virgin Olive Oil on fish and seafood, chicken, fruit, salads and much more. It’s absolutely delicious when blended with our Cranberry-Pear White Balsamic Vinegar for a lively, tart vinaigrette.

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