" Local, Fresh, Family


Savory, thyme and bay leaf flavor this Herbes de Provence Olive Oil. It’s lovely drizzled over grilled chicken, rubbed on turkey before roasting or as a bread dipper. Try it paired with our tangerine balsamic for savory-citrus vinaigrette.



Recipes: 

Grilled Cantaloupe with Prosciutto, Tarragon and Torn Mozzarella


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