Balsamic Vinegars

Cranberry-Pear Balsamic

Condimento

Featuring two incredible flavors for any time of the year, this Cranberry-Pear Balsamic Vinegar is wonderful for making salad dressings, and it “pears” especially well with Green Danish (acorn) squash and feta cheese.

200-ml.

RECIPE SUGGESTIONS:

• Butternut Squash Roasted with Cranberry-Pear Balsamic and Herbes de Provence Olive Oil
• Mango Chutney with Cranberry-Pear Balsamic
• Grilled Pear & Blue Cheese Crostini with Bacon and Sigona’s Cranberry-Pear Vinaigrette
• Bartlett Pear and Dried Cranberry Salad Moo-Na Lisa Cheese and a Honey-Rosemary Vinaigrette

PAIRING SUGGESTIONS: